Feuille de Brick / Brick Pastry 2 Packs of 10 Sheets JR

Product Information

Made from only the highest quality ingredients, including real spinach, ricotta, provolone and romano cheeses, this delicious convenience food will literally melt in your mouth.

If you require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. These pastries are referred to as "bricks" and originate in Morocco, Tunisia and other Middle Eastern countries.

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For many but not all of my apple desserts I reach for an equal amount of Golden delicious and Granny Smith apples.In Tunisia it was used for making deep-fried pastries filled with spinach, cheese and eggs, spiced meats or fis but it can also be baked. I mixed up some finely chopped apple with dates, sugar and cinnamon and wrapped it in the pastry, brushed with butter and baked for 20 minutes. Back to the brick, briq, brique, etc It isn't phyllo, but phyllo can be substituted IN MANY RECIPES. I know for a fact they’re delicious because you’ve made them for me : ) Thanks for the inspiration Anneli!