Campbell's Condensed Soup, Cream of Tomato Soup, Tinned, 295 g, Pack of 6

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In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. It was a bit sweet and with a grilled cheese sandwich (made it using a waffle iron and it came out good) side the sweet and saltiness was ok.

Just add the appropriate amount of water, then simmer and serve for a deliciously filling soup in an instant. John Dorrance recipe reminded us that he pioneered the idea of bringing real food to consumers and was ahead of his time. This soup contains no artificial flavours or colours - just full on quality ingredients ready to warm the heart, soul and belly! Great to brighten up your day and warm your heart, this little kitchen helper is truly super in all kinds of meals but is always just as good on its own.

For this easy recipe, you'll add some aromatics (like fresh basil and garlic) and cream to the condensed tomato soup, for a creamy, gourmet soup that pairs perfectly with a classic grilled cheese sandwich! At that point, add in a half cup of cream or milk, taste and season with salt and pepper, and add in a little sugar and baking soda if you feel it needs it. It worked great, the directions were not changed at all and your right it taste just like Campbell Soup.

I prefer my soups to be a bit thicker, so only tip half a can of water into the bowl when making this. Everyone knows just how perfect a huge bowl of crunchy tuna pasta bake can be on a grey evening, especially when it comes with a generous topping of melted cheese! Tomato Puree (77%), Rapeseed Oil, Sugar, Modified Maize Starch, Water, Double Cream ( Milk), Milk Proteins, Salt, Acidity Regulator (Citric Acid), Flavourings ( Celery). Transport yourself to the Med as you mix together halloumi, olives and sundried tomatoes with a can of Campbell’s Condensed Cream of Tomato Soup.

I already use it to make spaghetti sauce, vegetable beef soup, bayou pasta, chili, and even ketchup. Finance is provided by PayPal Credit (a trading name of PayPal UK Ltd, Whittaker House, Whittaker Avenue, Richmond-Upon-Thames, Surrey, United Kingdom, TW9 1EH). Whenever I want some soup, I bring 2 to 2 1/4 cups of water to a boil, whisk in the tomato mixture and within seconds it ready.

It is not intended as a substitute for professional medical advice nor to treat, diagnose, cure, or prevent any medical condition. But in the summer, if you grow some of the best fresh roma tomatoes (which are my preference to use in tomato soup) use them! The original Beefsteak Tomato Soup features a perfect balance of texture and sweet and tart flavors — making it just as good as it was 100 years ago. However despite loving cream of chicken soup coming out of a can, I could not empty the can, heat it up as I and eat it, I tried but I find it too strong, too condensed.To make this the best cream of tomato soup, you'll need to use good tomatoes, so when using canned ones try looking for high quality tomatoes like San Marzano tomatoes.