Elephant Atta Chapatti, 360 g

Product Information

Whether you're an experienced cook or a beginner, this flour guarantees excellent results and authentic homemade chapatis.

However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. We always try our best to add Indian’s delicious ingredients taste to your food and fresh natural fruits.Just make sure you bake them on a Chapati pan (Tawa) and brush them with Ghee or Butter before, then press them down with a spatula, untill they "pop up". I like the flavour, although much prefer fresh, handmade chapatis as they have that authentic taste and aroma. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. Scatter a little flour onto a rolling surface and using a rolling pin, roll the dough outwards into a circular shape about 1/8″ thick, turning it over as required. Please always read the labels, warnings, and directions provided with the product before using or consuming a product.

Elephant atta is a special blend of white and wholemeal chapatti flour offering you delicious white chapattis with strong ground wholemeal goodness. It may not be reproduced in any way whatsoever without Bestway Wholesale' prior consent, nor without due acknowledgement.The image and product information have been prepared for illustration and information purposes only and may differ from that shown.

While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. Elephant Atta offers a full range of superior quality attas to suit your family's tastes and needs: Medium, Chakki, White, Brown and Wholemeal. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.

Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. Wheat flour (Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Humectant (Glycerine), Rapeseed Oil, Emulsifier (E471), Acidity Regulator (E330), Raising agent (E500), Salt, Stabiliser (E415). Chapattis are one of the healthiest Asian breads, as they contain no fat and can accompany any South Asian dish. Made from the finest wheat grains, this chapati flour is finely ground to ensure a smooth texture and excellent results.