Hamlyn All Colour Cook Book (Hamlyn All Colour Cookbook)

Product Information

It was better than nothing, but I always thought we had been excluded from the best part; sitting around the table. And yet, tucked away between the aspic jellies and the devilled eggs are some absolute gems of recipes.

Most disturbing of all is the turkey in aspic, a hunk of cold poultry and mandarin orange segments suspended in a piss-coloured jelly set as firm as perspex.

The disappearance of some words and arrival of others correlate with changes in eating and wider social and cultural developments. Whip up a refreshing Andalusian Gazpacho on a hot summer's day or, for something simple yet delicious, try Mussels in a Saffron Broth. Title: Hamlyn All Colour Cook Book (Hamlyn All Colour Cookbook) Item Condition: used item in a good condition.

By using the Web site, you confirm that you have read, understood, and agreed to be bound by the Terms and Conditions. If you are keen to develop your culinary skills but are unsure where to begin, Hamlyn All Colour Cookbook: 200 Really Easy Recipes provides the perfect solution. When my mother brought the food to the table she always said “chicken simla, or something similar” and everyone laughed. I had this book in the 70’s and remember my kids and niece and husband going through the photos choosing recipes a favourite was turkey risotto which I’ve made every year since. With tastebud-tingling photography and clear step-by-step instructions for every recipe, the only thing you need to worry about is which recipe to cook next!Requiring only minimal preparation, a slow cooker will cook your ingredients throughout the day or overnight, producing a delicious meal that will be ready to eat as soon as you are.

A wonderful book if you want to explore some of the less common cuts of meat or fish around, or try some combinations that are both delicious and low cost. Originally published in 1970, this cookbook is now completely revised to reflect new-century tastes, with over 250 recipes ranging from prawn cocktail to bruschetta, fish pie to tandoori chicken. Bought this as my elderly mum still uses hers and made the most wonderful dessert just last week from this book.Every mouthwatering recipe is accompanied by fantastic colour photography, and it's all bound in a handy format, making this great-value book ideal for all! Out of print so can only be bought 2nd hand and these books have been well loved and used so it's difficult to get one in good condition. Where early titles advertise “tested” and “everyday” recipes, many later boast “easy” recipes for “treats,” raising issues about the informalisation of meals and deskilling of cooking.

To enable personalised advertising (like interest-based ads), we may share your data with our marketing and advertising partners using cookies and other technologies. She is the author of 30-minute Food for Friends, Hamlyn All Colour Cookbook: 200 Veggie Feasts and Hamlyn All Colour Cookbook: 200 BBQ Recipes.

Cooking a meal from scratch can be a satisfying, relaxing and rewarding experience, no matter what your level of experience and time available. Such words as “modern” and “science,” used in earlier titles, suggest the rational kitchens of mass food distribution. The Hamlyn All Colour Student Meals cookbook is the ultimate reference for healthy and delicious recipes that are easy enough for a first time cook to follow - and tasty enough that a cheap takeaway will become a thing of the past. Throws new light on modernity and postmodernity by contrasting the cookery books of two New Zealanders: Aunt Daisy publishing in the middle and Lois Daish at the end of the twentieth-century.