Marks & Spencer / M&S Cherry Liqueur | Whole Cherries Soaked in Liqueur & Covered in Rich Dark Chocolate 250g

Product Information

These decadent treats come in a variety of flavours, such as brandy, cognac, rum and kirsch liqueurs, surrounded by rich milk and dark Belgian chocolate. The creamy truffle filling is hand-crafted using traditional methods from recipes passed down through generations. Not only do these chocolates taste divine, but they also look beautiful, with each piece wrapped in delicate gold foil to preserve freshness.

Cream: I’ve used single cream, which is an 18% fat cream available here in the UK. Elsewhere in the world, look out for a suitable alternative with a similar level of fat content – half and half would be ideal. Place the finely chopped chocolate into a heatproof jug and pour the hot cream over the chocolate, let sit for 30 seconds to allow it to melt, then beat with a mini balloon whisk until smooth. Do use quality ingredients (alcohol and chocolate) – it makes the world of difference to this homemade chocolate liqueur. Luscious, creamy and decadent, these luxury milk and dark rum truffles will make for an unforgettable experience. These unique treats combine the sweetness of milk chocolate with the complexity of dark rum, creating a flavour profile that is sure to please any palate. The creamy texture of these truffles melts in your mouth while their intense chocolate flavour lingers. They are then finished with a beautiful glaze made from cocoa powder and white sugar for added elegance.

Everything you need to know about gin liqueur

When making any cream liqueur at home, the first step should be to clean your equipment (pan, bowls, jugs, sieve and spoons) thoroughly. This step is vital to ensure that no trace of anything acidic, such as lemon juice, is present as this will cause the liqueur to split. Place the cherries into a ramekin or other container and pour in enough of the Brandy so as to cover them. After doing this, put them aside and leave the Cherries to soak for at least 4 hours but preferably overnight.

I recommend seeking out a decent quality brandy rather than the cheapest one the supermarket has to offer. Your efforts really will make a noticeable difference and the result will be a much more pleasant, smooth and mellow drink. Unwanted Food or Drink Products - Once supply conditions are broken, there are a number of factors outside of our control that can affect the quality of a product. Therefore perishable goods such as food and drink cannot be returned.Sugar, Cocoa Mass, Liqueur Filling (23%) (Glucose Syrup, Invert Sugar Syrup, Alcohol, Sugar), Morello Cherries (16%) (Sour Cherries, Alcohol, Sugar), Cocoa Butter, Emulsifier: Lecithins (𝐒𝐨𝐲𝐚); Butter Oil (𝐌𝐢𝐥𝐤). Contains Cocoa Solids 50% Minimum. Why the double dip? Well if you don’t do this, when you set the lay the cherries down to allow the chocolate to set, the weight of the cherry will push through the liquid chocolate creating a hole. This will then let the cherry juice escape greatly reducing their lifespan and making a big mess as well. This is the ideal drink to take comfort in when the weather turns cold and festivities such as Halloween and Bonfire Night are on the horizon again. At this time of year, when there’s no denying that it will soon be time to dig out the gloves and forego any notion that winter is far away, there’s only one way to go for me: embrace the upcoming chilly season and all the glitz it has to offer and go full-throttle on the comfort food. Or in today’s case, comfort drink.

For allergens, see ingredients in bold. may also contain nuts, egg and gluten sources (wheat and barley). Whether hosting a dinner party or having friends over for drinks, these boozy treats will help create a festive atmosphere. Not only are they delicious and decadent, but they also make the perfect conversation piece.The partnership of premium spirits and mellow chocolate is a match made in heaven. So, if you’re looking for something to bring a little bit of merriment, discover our tempting array of warming boozy recipes. Whether single malt whisky, rum or cognac is your tipple of choice, we’ve got you covered. Perhaps you’re looking for some elegant Champagne Truffles to treat a loved one to a celebratory gift?

For reasons of hygiene and safety, personal grooming products, cosmetics or items of intimate clothing cannot be returned. If you are seeking a decadent way to enjoy chocolates, look no further than liqueur chocolates. These luxurious treats combine the classic flavour of chocolate with a variety of alcoholic flavours, creating an indulgent experience that is sure to please any palate. Notes: Retain the liquor after you have removed the cherries. The flavour will be enhanced by the cherries so you can either drink it or use it for cooking. Caution: contains alcohol. Warning: Although every effort has been made to remove stones, some small stones or fragments may remain. Our modern classic boozy chocolates flavoured with prosecco, gin and rum are truffles of real quality and personality. Not forgetting our every expanding Christmas selection including Asbach chocolate liqueurs, Abety and Duc d'O.

Dip the cherries into the chocolate. This is actually a two part process. The first dip is just to coat the base of the cherry. Once dipped, lay the cherry on its side and allow the chocolate to set. I am partial to a glass of cream liqueur around this timeof year through to around, oh um… February 28th. It’s a classic winter treat for me. I blame my Dad, he got me into it (thanks Dad). While I highly recommend the use of a Cherry Pitter to remove the stone from the cherries, if you don’t have one you can still make this recipe. Simply take a sharp knife and score the cherry skins to allow the Brandy to penetrate the fruit soaking and then carry on with the recipe as normal. Combining fresh cherries, orange liqueur and chocolate, these Cherry Liqueur Chocolates make a perfect end to any meal or can be enjoyed on their own as a special treat. Once the chocolate has set completely they are ready to serve. They go together very well with Coffee after a meal or are delicious on their own as a special treat.