Johnson Jamaica Cherry Flavour Syrup 700ml

Product Information

Jamaican rum punch will last for a few days in the refrigerator, although the flavors may become a little less vibrant over time. To store leftover rum punch, simply pour it into an airtight container and place it in the refrigerator. It’s important to store it properly to prevent it from going bad or developing off flavors. Pure Vanilla Extract– Vanilla is added for flavor. You can also use maple extract if you have it. Whether you opt to go with maple or vanilla, you can’t go wrong.

This easy-to-make rum punch is made with simple ingredients; fruit punch, pineapple juice, lime and of course the rum! And if you want to spice up your rum punch, add a pinch of nutmeg or cinnamon. Remember, the key is to find the right balance of strength and flavor for your taste preferences. Don’t be afraid to experiment and adjust the ingredients to find the perfect recipe for you. SubstitutionsHibiscus syrup is a sugar-sweetened herbal syrup made from hibiscus flowers. The flower comes from the hibiscus sabdariffa variety, which is also called roselle or Jamaican sorrel, and it is grown primarily for its medicinal and culinary value.

Whether you enjoy it as a boozy brew or a sweet refreshing juice, one thing is for certain; you’ll want a refill! Here’s Why You’ll Love this Recipe Easy– boil, simmer, and steep. This recipe is super simple. All you need is a little patience so the flavours can meld together. Wray & Nephew is an award-winning high strength white rum that is a major staple in the Jamaican culture. I remember seeing my parents and family members only consume this type of rum so it's been around for a LONG time. Sorrel, is what many people know as Hibiscus blossoms. They can be prepared from both fresh and dried petals, that are steeped in water infused with root ginger, cinnamon leaves, orange peel and aromatic spices like cinnamon, allspice berries, and ginger for an extended period of time to draw out the flavour. It has a rich natural hue with no artificial colouring. The gorgeous ruby colour makes it especially appetizing. The History of SorrelWhen you’re ready to serve the rum punch, Fill the hurricane glass, pitcher, or punch bowl with ice first, then add the rum punch. The rum is super strong so you’ll need the ice for a bit of dilution and make for a more refreshing drink. It’s also worth noting that the shelf life of rum punch may be affected by the type of rum that you use. Some types of rum are aged for longer periods of time and may have a longer shelf life, while others are aged for shorter periods of time and may not last as long. In general, it’s a good idea to consume your rum punch within a few days of making it to ensure that it tastes its best. Jamaican Rum Punch: Can You Store it in the Freezer? J. Wray & Nephew Red Label Wine –alternatively you can use a sweet red dessert wine or your preferred wine of chouce. This red label wine has notes of candied berries, marzipan, raisins and nutmeg and even hints of dark chocolate

In terms of non-alcoholic drinks, there will be plenty of exciting options available on this island to keep you happy and hydrated during your vacation. For alcoholic options, well, Jamaica is one of those islands where you'll find quite a few rum-making estates including some you can tour. This means you can enjoy lots of vibrant drinks, many of which will be the perfect accompaniment to the delicious food Jamaica is known for. Of course, you can simply enjoy these amazing drinks beachside at an all-inclusive resort with the people you love most! When ready to enjoy, pour the rum punch into each glass to allow for a sunset effect. The drink will be red and the bottom and gradually fade to orange at the top. Get creative with your garnishes. Lime wedges and allspice berries are traditional, but you can also try using sliced tropical fruits, mint leaves, or grated nutmeg for a different twist. Alternate brands are included such as Bacardi (which offers light, dark, and coconut rums), Plantation brand dark rum, and Captain Morgan offers a dark rum as well.To really be in the Jamaican spirit of things and add the best to your amazing rum punch. Use real lime juice (not any bottled syrup-like Rose's or squeeze lime)!! Pimento Berries–(Allspice)– This is a must if you want the flavor of Jamaica. You can also add a few berries to the drink when storing itt Sorrel has many health benefits and is a rich source of certain vitamins and minerals such as calcium, magnesium, potassium, and zinc. It is also known to lower blood pressure and have strong anti-inflammatory and antibacterial properties. Fresh Sorrel, Allspice (Pimento) Berries, and Ginger Ingredients and Ingredient Notes Dried Sorrel In a large pitcher, combine the lime juice, fruit punch syrup, white rum, pineapple juice, and allspice berries.