Joined in 2023 
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63 About this deal
The chocolate flavor was strong and tasty, and I got just the slightest hint of banana. Though they don’t provide much flavor, the banana chips do add a nice crunch along with the almonds and peanuts.
This decadent protein bar is a guaranteed winner. Rich dark chocolate, shredded coconut, and naturally sweet Medjool dates mend together so wonderfully, you'll have a hard time stopping once you dig in! Truffles are great for spur-of-the-moment types,” says Saulsbury. And they’re endlessly customizable—roll them in one of her favorite coatings, or experiment with whatever you have on hand. Makes a dozen 1-inch balls; gluten-freeAgain, the full chunks of cranberry in this just did it for me. This one has a very unique flavor, though it wasn’t my favorite. Nate agreed that he loved the cranberry bits, but the almonds tasted “a bit artificial.” The appearance of the Greenbelly Meal Bars is a positive for me. They don’t have an often-seen unnatural shininess and almost appear to be handmade. The exception is the Chocolate/Banana meal bar. It may look a little too “natural.”
The first bite of the Peanut/Apricot bar was full of rich peanut buttery taste. At first I liked the balance between the savoriness of the peanuts and the sweetness of the apricots, but by the last bite the sweetness of the apricots was a little overbearing. I had to take sips of water between bites to wash it away. Oats – Just ½ a cup can give you over 6g/protein. It’s not a complete protein, but oats keep you full and are high quality and clean.
Whey – Stemming from milk, whey is a complete protein with all 9 essential amino acids. It can aid in muscle recovery and growth, especially during endurance activities.
Those of you who love carrying freeze-dried foods or other types of meal bars such as Probars probably won’t mind the price as much as I do. Mud Meal is a drinkable meal that provides a lot of nutrition: 400 calories, 21+ grams of protein, 20+ grams of fat. Only 4 grams of sugar. Mud Meal comes in two all natural flavors: Vanilla and Strawberry. Vanilla uses whey protein (milk-based) and tastes like a creamy vanilla shake with a dash of cinnamon. Strawberry uses pea and hemp protein (plant-based) and real freeze dried strawberries. Stay fueled and hike faramigos. How to Use. Seeds, nuts, and nut butter – An excellent source of healthy fat and fiber, foods like peanuts, almonds, chia seeds, and nut butter can have more than 2g/protein in a single tablespoon. Many dieticians suggest at least 10g of protein per bar to stay nourished and more if you are trying to build muscle. Protein also helps you feel full and satiated, so you won’t be hungry immediately afterward. Each bar is certified R.A.W. They have a mealy texture and are filled with ingredients like peanuts, peanut butter, dates, and fair-trade chocolate chips. These have the best macro balance, tied with Greenbelly for the best overall. But they have fewer macros overall.
Value
Pressed bars are made by mixing the ingredients and pressing them into a bar shape. They are either baked or refrigerated. The theory behind pressed bars is that the ingredients withhold their highest level of nutritional value because they remain in their most natural state. We find these bars have a more flavorful taste and chunky and crunchy texture, which makes them closer to eating a real meal. When assessing price, look at how many calories you are getting for your money. In some cases, you might need 2 smaller, less expensive bars to make a full meal. Fast. A meal replacement bar is a well-balanced, immediate meal you can eat while you’re still movin’ and groovin’ on the trail. They’re carefully crafted to fill in as a healthy, full-meal alternative, and there’s no stopping or cooking required. The bars are ready-to-eat whenever hunger strikes. Quite simply, whole foods mean nutrient-rich ingredients with little to no processing. Reading the ingredient list and seeing if you can pronounce everything is a great place to start. Have you seen these ingredients at the grocery store, or do they come from a lab?
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