Lyre's Amaretti Non-Alcoholic Spirit - Amaretto Style | Award Winning| Lyre's 700ml

Product Information

Blanch 1 1/2 cups of almonds by bringing them to a boil in a pot and letting them boil for one minute, exactly

In a mason jar or large glass measuring cup that's at least 32 ounces, mix together warm water, yacon syrup, and BochaSweet. I find two weeks is the optimal time to enjoy. Play around with yours and let me know your opinion in the comments below. Although some amaretto versions are made from apricot pits that have a similar flavor to almonds, using apricot liqueur will yield a slightly different flavor than amaretto. Apricot liqueur or even apricot brandy works well in desserts and puddings. Serious Eats shows you how to make and use apricot liqueur. 6. Coconut Liqueur Orange slice: An orange slice can add a bright, citrusy aroma, and the vibrant orange color contrasts beautifully with the caramel hue of the Amaretto Sour.The classic Piña Colada always gives a get-together a vacation vibe, and our Virgin Piña Colada does exactly the same thing! Crafted from scratch using fresh fruit and coconut milk, this nonalcoholic delight is incredibly refreshing and full of flavor, making you forget all about the missing ABV.

From its origins in Saronno, a commune of Lombardy, Amaretto has spread to become one of the world’s favorite almond liqueurs.

Start by gathering all your ingredients. You’ll need four ounces of high-quality almond syrup, two ounces of fresh lemon juice, one ounce of sugar syrup, and a few dashes of non-alcoholic bitters.